The Fall season is a great time to gather with friends and family to come together to honor the changing colors of the season, bonds with family, and create cherished memories. It’s in this season that we all sit around a warm and cozy fire sharing the joy and excitement surrounding the achievements of the past year, hope for the year ahead, and immense gratitude for many blessings along the way. None of this would possible without delicious food which features a variety of flavors, textures, and sauces. All of these elements are featured when composing a large family holiday meal. Personally, I love seasonal soup and salads as part of side dishes. But one of the most important additions to any festive feast is to have several side dishes included. Here are 50 Gluten-Free Thanksgiving Side Dishes that will have your guests raving and stammering for seconds.
50 Gluten-Free Thanksgiving Side Dishes
1.] Pumpkin Soup [Nummy for my Tummy] 2.] Sweet Potato, Squash and Carrot Soup [Thyme and Love] 3.] Roasted Cauliflower and Bacon Soup [On Diet and Health] 4.] Apple Cider Cauliflower Soup with Hazelnut Parmesan Gremolata [Turnip the Oven] 5.] Carrot Parsnip Soup with Parsnip Chips [Recipes to Nourish]
6.] Forest Mushroom Salad with Parsley and Mint [I Heart Umami] 7.] Fabulous Fennel Salad [Studio Botanica] 8.] Fennel and Orange Salad [And Here We Are] 9.] Rosemary Rainbow Carrot and Lentil Salad [Eat Spin Run Repeat] 10.] Shaved Brussels Sprout Salad with Apples, Bacon, and Hazelnuts [Flavor the Moments] 11.] Roasted Sweet Potato Kale Salad with Candied Pecans Cranberries [Isabel Eats] 12.] Farmbox Green Bean Salad [The True Spoon] 13.] Roasted Delicata Squash Salad [Dish by Dish] 14.] Arugula Salad with Apple and Pecan [ Ahead of Thyme] 15.] Holiday Salad with Caramelized Delicata Squash and Fresh Sage Vinaigrette [Eat Beautiful] 16.] Beet Salad [GAPS Diet Journey] 17.] The Organic Kitchen House Salad [The Organic Kitchen] 18.] Quick Red Cabbage Recipe with Cranberries and Goats Cheese [Happy Body Formula] 19.] Quick Pink Apple Slaw [Love Ur Belly] 20.] Thanksgiving Power Bowl [Feasting on Fruit]
21.] Simple & Quick Gluten Free Cornbread [Raising Generation Nourished]
Sauces and Gravy
25.]Stuffed Artichokes [Dr. Karen S. Lee] 26.] Roasted Brussels with Pancetta and Cranberries [Zen Belly] 27.] Sweet Potato and Sausage Paleo Stuffing [Dr. Anthony Gustin] 28.] Roasted Baby Carrots With Herbs, Sea Salt, and Butter [Delicious Obsessions] 29.] Honey Garlic Caramelized Carrots [Heartbeet Kitchen] 30.] Roasted Sweet Potatoes with Sage [Pistashio Project] 31.] Twice Baked Sweet Potatoes [Amy’s Heree] 32.] Lemon Garlic String Beans [Fannetastic Food] 33.] Roasted Sweet Potato, Butternut Squash, and Apple Mash [This is So Good] 34.] Braised Cabbage With Potatoes & Chilli [Eat Drink Paleo] 35.] Candied Sweet Potatoes with Pecans and Dates [Paleo Running Mamma] 36.] The Best Brussels Sprouts Recipe EVER [Fearless Eating] 37.] Paleo Apple Pecan Brussels Sprouts [Paleo Flourish Magazine] 38.] Paleo Basil Mashed Potatoes [Oh Snap, Let’s Eat!] 39.] All-Natural Creamy Garlic Mashed Potatoes [Eat Real, Stay Sane] 40.] Creamy Buttermilk Cauliflower Mash [Hungry Hobby] 41.] Roasted Rosemary Winter Squash and Root Veggies [Anya’s Eats] 42.] Honey and Harissa Roasted Eggplant [Gourmade in the Kitchen] 43.] Red Palm Oil Roasted Zucchini [Carrie on Living] 44.] Balsamic Oven-Roasted Root Vegetables [The Rising Spoon] 45.] Braised Turnips and Apples Homestead Honey]
46.] Garlic Butter Sauteed Mushrooms [Get Inspired Everyday] 47.] Paleo Stuffed Mushrooms [A Girl Worth Saving] 48.] Savory Greens with Pancetta [Savory Lotus] 49.] Wild Rice Pilaf with Butternut Squash, Cranberries and Pecans [What Would Cathy Eat] 50.] Gluten Free Chicken Fried Rice [All She Cooks]
There you have it! This is an entire list of amazing side dishes that will make your thanksgiving holiday absolutely magical.